By Dan Satherley
Cadbury has announced this morning its Dairy Milk range will be switching to Fairtrade cocoa.
The chocolate giant, still reeling from its palm oil debacle, hopes to make the transition in time for Easter 2010.
"Cadbury’s commitment to Fairtrade is life-changing news for cocoa farmers who will be able to sell more of their cocoa as Fairtrade, helping to improve living standards and create a better future for their families and communities" Fairtrade executive director Steve Knapp said.
Products certified as 'Fairtrade' are sourced from environmentally sustainable operations which aim to give farmers and producers "a fair deal", according to Fairtrade Labelling Australia & New Zealand.
Cadbury is the first major chocolate manufacturer in New Zealand to go Fairtrade. The company says the move will triple the amount of Fairtrade product sold throughout New Zealand.
"Cadbury has a long tradition of being pioneers in sustainable chocolate production and sourcing Fairtrade certified cocoa is another example of this commitment," says Cadbury managing director Matthew Oldham.
International aid organisation Oxfam praised the move.
"For a major chocolate manufacturer like Cadbury to go Fairtrade is a real tribute to everyone who has been supporting the Fairtrade campaign globally," says Barry Coates, executive director of Oxfam NZ. "The more we ask for Fairtrade products, the more supermarkets, cafes and manufacturers will have to listen."
Cadbury was recently the target of scorn for using imported palm oil in its chocolate. The use of palm oil has been linked to the destruction of rainforests in Indonesia, threatening the survival of the orang-utan. Widespread backlash from the public all-but forced the company to revert to its old formula.
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