Cadbury is changing the shape and the size of its Dairy Milk chocolate - for the better, the company says....
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Cadbury is changing the shape and the size of its Dairy Milk chocolate - for the better, the company says.
Around 2 billion people worldwide eat insects, and bug expert Ruud Kleinpaste says it's time Kiwis gave it a try.
The latest weapon in the UN's fight against hunger, global warming and pollution might be flying by you right now.
McDonald's has announced a partial return of Kiwi favourite Georgie Pie.
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McDonald's is set to make an announcement regarding the return of the much loved pie chain Georgie Pie.
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Marlborough's vineyards are set to become home to New Zealand's threatened falcons.
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There are calls for products containing stevia to be more clearly labelled after a teenage girl had an unpleasant reaction.
Melbourne restaurant Attica, run by New Zealand chef Ben Shewry, has come in at No.21 on the World's 50 Best Restaurants list.
There is an American food writer who travels the world trying all sorts of weird and wonderful meals.
After Wednesday's show we found Steve's pumpkin wasn't so giant after all.
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Fans of celebrity chef Gordon Ramsay queued around the block to get a glimpse of the star in Auckland this afternoon.
Pumpkin growing competitions are a pretty intense business.
Whether you’re after a five-course dessert degustation or a gelato-on-a-stick to go, Milse will cater to your every taste – as long as it’s sweet.
New Zealand is a huge food-producing nation, but how much of what we eat actually comes from our own backyard?
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